Vacuum

cap

The vacuum cap ensures the tight sealing of bottles of wine, syrups or juices. It isolates your favourite drinks from oxygen, thus prolonging their taste.

Benefits?

Freshness

Instead of closing the bottle normally, just use the vacuum cork to prolong the taste of your favourite drinks.

Savings

You don’t have to drink a whole bottle of wine and your favourite drink all at once. With a Vacuum cork you can prolong the freshness of drinks in a cheap and convenient way.

Functionality and design

The simple shape of the vacuum cap makes it not only a useful element of kitchen equipment, but also enhances the look of the bottles.